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Gueyu Mar

Lomo Negro de Atún a la Brasa / Grilled Tuna Tenderloin

Lomo Negro de Atún a la Brasa / Grilled Tuna Tenderloin

Wild "almadraba" bluefin tuna tenderloin grilled over wood fire and canned with Arbequino extra virgen olive oil from Torre de Canena.

INGREDIENTS
Red tuna tenderloin (Thunnus thynnus), extra virgen olive oil (27%) and salt.

Net Weight: 150g
Regular price $38.00 USD
Regular price Sale price $38.00 USD
Sale Sold out
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