THIS IS HOW INSIDERS TRAVEL
Viniesta Trips are immersive food and wine tours across Spain, designed for the culturally curious.
We travel in small groups, opening doors to the country’s most exciting natural wine projects - from mountain vineyards to seaside cellars.
You’ll meet the makers, taste straight from the barrel, and share long lunches that stretch into laughter-filled nights with the people behind the bottles.
It's about culture, people, and place.
We go beyond clichés, diving deep into Spain’s regional identity. Imagine a lunch with locals in a caseta, dancing sevillanas... Each itinerary blends insider access with genuine local life.
These are experiences that can’t be staged, because they happen through friendship, curiosity, and a shared love for good wine.
TRIPS 2026
-
-
Galicia
MORE INFO2026: July 26 - Aug 2
The beautiful northwest coast often referred to as Green Spain.
-
Castilla León
MORE INFO2027: March 14 - March 21
From hearty stews to savory tapas and big bold reds, this is deep Spain.
-
Andalucía
MORE INFO2027: April 18 - April 25
The southern region, famous for flamenco, sherry, tapas and Moorish flare.
Curious about the trips?
Let us tell you more.
“In just one week, I had tasted some of the most spectacular wine and food I had experienced in six years of living in Spain.”
TRAVEL+LEISURE
Megan Lloyd in December 2024 Travel+Leisure printed magazine
Galicia, up close
